Moishe's-  Famer's Market at Third & Fairfax

Moishe’s- Famer’s Market at Third & Fairfax

International flavors using the finest ingredients and spices.

Famer’s Market at Third & Fairfax

Moishe's


Moishe’s has been pleasing palates for more than 20 years in the Los Angeles area. Moishe’s brings a high level of culture and tradition to the Farmers Market with its delicious Middle-Eastern based menu.

It’s more-casual sister restaurant, The Village, features a range of wood oven open-face pitas (borekas) inspired from a visit to Turkey and following a tradition of over a thousand years.
Moishe’s and The Village weren’t the first establishments for Moses who has been a restaurateur for more than 35 years, not only in Los Angeles, but also in Montreal, Canada.

A world traveler with a voracious appetite for high-quality international ingredients, Moses has adopted many of the customs, traditions, and hand-picked recipes from the exotic locales he has visited such as Israel, Turkey, Armenia, Syria and Lebanon.

Indeed, his passion for food was ignited at a much younger age, and his Zagat rated menu is heavily based on his mother’s tried-and-true traditional recipes. Moishe’s is an absolute must for every trip to the original Farmers Market at Third and Fairfax.